Malamb Meats Specialist local Butchers offering High quality Beef, Pork, Lamb and Poultry based in Wirral. OFFERING FREE local delivery to your home or business on all orders £20 and over within a 5 mile radius.
Call 0151 666 2983 to place your order
Collection and delivery available
Monday- Saturday
CHICKEN:
Chicken Fillet: £3.99 500g
Diced Chicken: £3.99 500g
Large Free Range Whole Chicken: £4.99 each (min weight 3lb)
XL Free Range Whole Chicken: £6.99 each (min weight 5lb)
Chinese, Hot 'n' Spicy, Garlic, Salt 'n' Pepper Chicken Thighs: £2.99 / 4 pack or 3 packs for £7
BEEF:
8oz Sirloin Steaks £4 each or *2 for £7*
8oz Rib-eye Steaks: £4 each or *2 for £7*
4 pack of Fillet Steak: £19.99
Braising Steak: £4.99 450g
Frying steak £4.99 450g
Diced Steak: £4.49 450g
Less than 5% fat Mince Steak: £3.99 450g
Steak meatballs: £3.99 450g
Best Topside Beef Joints: From £5.99 each (any size available)
PORK:
Pork Steaks: £1.90 each
Pork Mince: £3.99 500g
XL Pork Chops: £3.49 each
Belly Pork Slices: £1.50 each (~140g each)
Baby Back Pork Ribs: £5 per sheet (~500g)
Boneless Pork Loin Joints : from £3.99 each (any size available)
Belly Pork Joints: from £3.99 each (any size available)
LAMB:
Lamb Chops: £1.70 each (can be minted for no extra charge)
Lean Diced Lamb £6.50 450g
Lamb Steaks: £ 3.50 each (~250g)
Minted Lamb Steaks: £3.50 each (~250g)
Breast of Lamb: £9.99 each (~1Kg) 1/2 available
Chunky Lamb Ribs - plain or minted: £6.99 450g
Lean Lamb Mince: £5.99 500g
Neck of Lamb: £3.99 450g
Lambs Liver: £ 2.50 450g
Lambs Hearts: 80p each
Ox Liver: £2.49 450g
1/2 Leg of Lamb: £8.99 (min weight 750g)
: £15 (min weight 1.25 Kg)
Full Leg of Lamb: £25 (min weight 2 Kg)
BURGERS/ KEBABS/ STIR FRY:
Flavoured Kebabs Chinese, Minted or Hot 'n' spicy: £2.99 / 4 pack
Steak Burgers: £1.50 each
Minted Lamb Burger: £1.75 each
Chinese Chicken Stir Fry £3.99 450g
Hot 'n' Spicy Rump Steak Stir Fry: £5.99 450g *900g for £10*
Salt 'n' Pepper Chicken Stir Fry: £3.99 450g
Chinese Style Pork Stir Fry: £3.99 450g
Minted Lamb Stir Fry: £6.99 450g *900g for £12*
SAUSAGE:
Thick Old English Sausage: £3.49 450g (~ 6)
Thin Old English Sausage: £3.49 450g (~ 9)
Chipolata sausage: £3.49 450g (~15)
Plain Pork Thin Sausage: £3.49 450g (~9)
Pork & Black Pudding Sausage: £3.99 450g (~6)
Pork & Garlic Sausage: £3.49 450g (~6)
Pork & Leek Sausage: £3.49 450g (~6)
Pork & Herb Sausage: £3.49 450g (~6)
Malamb's Own Cumberland sausage: £2 per ring (~250g)
BACON:
Back Bacon Thick Cut : £3.99 500g (~10 slices)
Smoked Back Bacon: £4.49 500g (~10 slices)
Ulster Fry: £3.49 450g (~10 slices)
BLACK PUDDING:
Black pudding chubb: £1.25 each (350g)
GAMMON/BACON PRODUCTS:
Ham Shanks £2.50 each
Gammon Steaks: £3.99 each (2 servings)
Bacon Chops: £3.99 500g (2 pack)
Gammon Joints: small- £5.99 large £10.99
Bacon Ribs: 1/2 sheet: £7.99 (~1Kg)
Full sheet: £14.99 (~2Kg)
CONDIMENTS:
Salt 'n' Pepper Seasoning 250g: £3.00
Maysan Curry Sauce - Original or Mild: £1.50 each
Makeway Curry Sauce: Mild or Hot: £1.25 each
BBQ Sauce: £1.00 each
Chilli and Garlic Sauce: £1.00 each
Chinese Sauce: £1.00 each
Yellow Split Peas: £1.00
Pearl Barley: £1.00
Red Lentils: £1.00
EGGS:
Large Eggs: £2.00/ dozen
Jumbo Eggs: £2.50/dozen
Free Range Eggs: £2.99/dozen
Please note: 450g = 1lb